My colleague Jeff Roussel kicked off (or I should say teed up) this series by writing about opportunities for improvement (OIs) when out playing golf. I loved it (when I read the draft), and I'm not a golfer -- but I do like bad puns. But, more of us are still going to the grocery store, so we thought it was important to publish this post first. Stay tunes for the golfing one!
I do love to eat. I even love to cook. And, I'm doing more of that while sheltering in place at home. Lettuce, I mean let us, look at some OIs that stores are (or should be) adopting and things that we can do to protect ourselves and our fellow shoppers.That's the last pun that I can think of, probably. So, please don't be chicken about continuing to read.